Chuck Gomez, the owner and of Pure Produce has spent most of his working life in Florida, he was born and raised in New England. He worked in programs in oceanography in Maine accelerating in biology and chemistry subjects, having attended the University of Pennsylvania. Here he studied Oceanography. He transferred to the University of Miami, where he also worked at the Marine Institute in Key Biscayne. He met Mayta, his devoted wife and business partner when they began their life-long journey together creating a beautiful family and investing a 2.5 acre property for the future hydroponic farm.
They supplied the military with produce until 2006, when their contract ended and the military began buying cheaper produce from overseas....
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